MASTERCLASS 2: WHAT'S WOOD GOT TO DO WITH IT?
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Whisk(e)y must be aged in wood barrels, the type of barrel used to age whisky in contributes 60% to 70% of the flavor of the whisky. The selection of the type of Barrel used to age or finish a whisky is one of the most vital elements in whisky production. Raj will lead you through a comparative tasting of 3 pairs of whiskies to explore and examine the effect of the barrel.

To illustrate his talk, Raj will be using three pairs of Single Cask whiskies. Each pair will be the same whisky and same age, yet aged or finished in different barrels. Whiskies TBA.

  • Item #: MC2

MASTERCLASS 2: WHAT'S WOOD GOT TO DO WITH IT?

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