MASTERCLASS 4: GET TO KNOW OLD ELK
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Join Old Elk Distillery’s Master Distiller Greg Metze to learn how their unconventional recipe, blending techniques and slow cut proofing process creates a uniquely rich and smooth bourbon. You will be able to compare and contrast the barrel proof Old Elk Bourbon recipe against two proofing processes – cut traditionally and slow cut. You will also have the chance to taste Nooku Bourbon Cream, and a new to market product, Old Elk Rye.

Greg Metze became Old Elk Distillery’s Master Distiller following a 38-year career at Seagram’s Distillery in Lawrenceburg, Indiana, one of the world’s largest distilleries. During this time, he specialized in developing bourbon whiskeys, rye whiskeys, exotic whiskeys, batch light whiskeys, gin, and vodka. Throughout his career, Greg has leveraged his technical background and acquired knowledge of distillery practices to produce products that customers appreciate. As Master Distiller for Old Elk, he shares his passion and experience with others by leading the distilling team and practicing the fine art of producing premium distilled spirits.

 

  • Item #: MC4

MASTERCLASS 4: GET TO KNOW OLD ELK

Price: $25.00
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